Grades: 3-5
Dates: October 25 & 26, 2023
Times: 9:45 & 11am each day
Location: Zimmermann Symphony Center – Umstattd Hall
Focus: Music & Culinary Arts

Join the Canton Symphony Orchestra on a journey through Cooking with Sound! This concert will explore how each part of a professional orchestra is similar to different tasks in a restaurant kitchen. How do these teams work together to create something beautiful and exciting? Learn about the importance of each section of the orchestra through a virtual tour of a professional kitchen and see the culinary arts come to life on the stage!

With questions contact, ceberhard@cantonsymphony.org